STRAIGHT OUTTA THE TUBBY SMOKER!
IT'S NO SECRET THAT WE LOVING SMOKING STUFF AT TUBBY HQ.
WE FINALLY INVESTED IN A LARGER SMOKER SO WE'RE DOING BATCHES OF OUR WOOD SMOKED SEA SALT TO SELL. THIS TIME THEY'RE IN LARGER 200G TINS AND THEY'RE SO AWESOME.
OAK WOOD SMOKED
OAK IS THE CLASSIC BRITISH HARDWOOD USED FOR SMOKING. IT'S HEAVY BUT LESS PUNCHY AS MESQUITE OR HICKORY. IT'S EARTHY BUT NOT OVER POWERING.
WE'VE FOUND THIS SALT CAN BE USED FOR PRETTY MUCH ANYTHING AS THE FLAVOUR ISN'T TOO OVERPOWERING BUT GIVES LOADS OF EARTHY BODY!
THIS SALT CAN BE USED AS A CRUNCHY FINISHING SALT FOR YOUR FOOD, FOR SEASONING UP SLOW COOKED MEATS OR ANYTHING ON THE GRILL AND IT CAN EVEN BE USED TO MAKE THE SMOKIEST HOMEMADE POPCORN IN THE UNIVERSE!
IMPORTANT INFO ! MAINTAINING YOUR SALT TINS
SALT & METAL & MOISTURE = RUST, TRY TO KEEP YOUR SALT SAFE FROM HUMIDITY AND STEAM ALTHOUGH SOMETIMES THIS IS TRICKY WHEN YOU KEEP IT NEXT TO THE COOKER. IF RUST STARTS TO SHOW ON THE BOTTOM OF THE TIN, JUST POUR THE SALT OUT, CLEAN THE TIN WITH LEMON JUICE AND LET IT DRY OUT COMPLETELY BEFORE RETURNING THE SALT. YOU CAN ALSO LINE THE TINS WITH A PIECE OF BAKING PAPER IF YOU WANT.
THE TINS ARE ALSO VERY VERY RAD. SO YOU'LL WANT TO KEEP THEM AS STASH TINS!
Show us how you like to use it!